The 4th of July

the experiment 
Filed under

bbq

 

BBQ Sauce

Making this tonight:


Ingredients:


  • 1/3 cup Kentucky bourbon
  • 2 cups ketchup
  • 3/4 cup brown sugar
  • 1/2 cup cider vinegar
  • 1/2 cup pineapple juice
  • 2 teaspoon Worcestershire sauce
  • 1 tablespoon molasses
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon hot sauce


Preparation:

Combine all ingredients in a saucepan, and bring to a simmer on medium-low heat. Cook, stirring occasionally, for about 10 minutes, or until the sauce reaches desired thickness. When cooled, taste and adjust seasoning.

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Filed under  //   bbq   food  
Posted by Jim Lukach 

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